Our soups

Seasons Gourmet Vegan Soups

Vegetable Laksa with Lemongrass

Ingredients

Made in New Zealand from local and imported ingredients.
Vegetable Stock (water, carrots, onion, celery, garlic, leek, bay leaf, peppercorn, salt), Coconut Cream, Onion, Swede (6%) , Kumara (6%), Carrots (6%), Tofu (soya beans, filtered water, natural coagulant nigari (magnesium chloride), Rice Noodles (rice flour 88%, water 12%), Tomato, Sunflower Oil, Green Beans (3%), Potato, Lemongrass (.01%), garlic, Liquid Amino (non GMO Soy), Chilli, Palm Sugar, Lime Juice, Fresh Coriander, Ginger, Kaffir Lime Leave, Salt.

This product contains celery in the vegetable stock mix.
Product contains Non GMO Soy

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